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You are here: Home / Happy Hours / Cocktails / Blue-eyed Blonde

Blue-eyed Blonde

By Connie Veneracion
A sneaky drink—so sweet and smooth and silky, almost like milkshake. But after finishing a glass of blue-eyed blonde, you feel the spread of a lovely warm buzz.
Blue-eyed Blonde Cocktail Drink
Course Drinks
Cuisine Fusion
Keyword Bailey’s, Cocktails, Vodka
Prep Time 1 min
Cook Time 0 mins
Total Time 1 min
Servings 2 glasses
Author Connie Veneracion

Ingredients

  • 2 ounces Bailey’s
  • 2 ounces creme de cacao
  • 2 generous splashes vodka
  • 2 generous splashes Blue Curacao

Instructions 

  • Drop three to four ice cubes into each of two tall glasses.
  • Pour the Bailey’s, creme de cacao, vodka and Blue Curacao into a shaker and shake a few times just to blend the ingredients together.
  • Pour into the glasses.
  • Serve your Blue-eyed Blondes immediately.

Connie’s Notes

Tip: If serving to a large group, mix the drink in the blender and keep in the fridge until needed. Pulse in the blender a few times before pouring.
Updated from a recipe originally published in July 22, 2010
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About Connie Veneracion

Hello there! Welcome to Renaissance.Mom. If you’re wondering why I write the blog’s name with a dot before “mom”… That’s so you’ll remember what to type on your browser. There is no .com or .net. It’s Renaissance.Mom where good food is cooked better. (Read more)

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